Chinese Green Tea Ice Cream

Yesterday I decided to go to Global Foods and take a look around to see what interesting thing I could find since I hadn't in awhile. I ended up going sown the ice cream isle and found a lot of different green tea flavored ice cream. It was awesome, I love green tea and was super excited!  I almost picked up just plain ice cream but last minute found these green tea ice cream balls and decided to take a chance. When I opened them up they were wrapped in a gelatin type coating to keep a scoop of delicious abd cream ice cream.
The oitter gel was a little different texture to get used to but the ice cream inside was absolutely delicious! 

I have attached some pictures for you to see and possibly try out yourself. 
The outter shell was also powdered with what seemed flour! Id assume rice flour but thats a bit odd, however I did see that ingredient listed in the ingredients on the box so who knows!

Try them out if you can and let me know what you think as well!

♡A

Sorry..

I have been way busy and not kept up with this the past month. I shall try harder in the future. ..

♡A

This morning...

When we get to school we are having a PAAAARRTTAAYYY! YAY food food food. I brought a cookie cake because I didnt have time to make food last night it was a crazy night!.
Hope everyone enjoys!

♡A

I have a food blog

This is it, everyone please check it out. Im a cool fun, momma & an awesome culinary student!

Yay finished out first phase of the AOS program

♡A

First Tomatoe from our Garden

So happy to be able to pick tomatoes and peppers from our garden so far!
This was the first cherry Tomatoe we picked. Mel was super excited to be a part of it, she has been watching everyday to see the progress. We teach her that they too need lovins to grow and biy big and strong. She made sure thwy were watered everyday it didnt rain. Of course that wasnt hard to do when she was allowed to run through the sprinkler as well ;)

♡A

Only in a Culinary School...

Will you find reminder notices on foil like this.....

Most people would use paper, but not the unique people in the culinary industry.  Whether the reason veggies was the closes thing to my chef when creating the notice or the intend to draw attention with the bright glaring foil.  Either way, it worked. Thumbs up to you Chef! Genius.  ;)

♡A

Baptism cakes

Had a two of my cousins got their baby boys baptized today and I was honored to make their cakes for the celebration!  :) they were the same day and together so they were similar themed but I changed them a bit. One is vanilla and the other is chocolate, both with vanilla buttercream icing. :)
So good, although I did have a problem with it being a little dense. I used a butter based cake recipe from scratch and I think the butter did this, what do you think? I need to experiment with more applesauce or oil cakes.

It was frustrating because I had to remake the chocolate cakes the morning of due to some issues. In the end, after all the chaos, it all turned out very well. :)

♡A