Yay first time making chocolate mouse cake and its delicious! Homemade. Its Jonny's birthday and were having a bbq grill out! I decided to make this cake and ice cream cake, yum!
I really liked making everything from scratch and learning the techniques of how to freeze everything together.
I even had to do a make shift heat gun by using my blow dryer! Hey! For something as small as this, it worked and got the job done! :)
I realized that you definitely have to work fast and I have to work on my layering and make sure it is even. It was a bit hard to work timely, because with the ice cream cake you have to have the ice cream made, frozen then softened to just the right temp. Too much it'll be melting anf out of the spring form pan, & not enough it won't spread.
You should try it!
Good luck and let me know how you do and any tips you might have!
Oh, plus have fun mommies with the little ones running around and wanting to help and taste it every five seconds!
They are a blessing :)
It was very fun but you definitely need patience ;)
♡A
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